The 2-Minute Rule for Must-Try Dishes and Local Specialties
A little, sweet boiled ball of rice flour dough, coloured green with pandan leaf extract, crammed with palm sugar and rolled in shredded coconut. The liquid centre bursts in the mouth.Exploring the Bali Taman Anyar Village and Culinary Tour involves viewing a household temple, embarking over a scenic hike in a rice terrace, partaking in rice farmin